As soon as I entered the door of this restaurant, the strong curry taste came out. This is also a chain restaurant. Their yellow curry, I especially like it, smelling exciting, eating but not spicy at all.

DOSA on Fillmore

I don&#39;t know why it feels like some Chinese restaurants, whether it&#39;s their service or most of the dishes. The most interesting thing is their sandwich, never seen a beef tongue sandwich.

Top 16 Fine Dining 

Tofu is tender to burst! Drinking super warm with spicy soup ～ is very suitable for autumn and winter! There is also this set meal pot with rice, which actually comes with udon noodles! Hahahaha, both strong men can eat enough .... Ming Prince sauce is also delicious ～

This is a bread dessert shop on Sutel Street in San Francisco, Japan City. The store is small and not easy to find, but the dessert here is definitely worth the time to find, after all, it is the most delicious dessert shop in the area. The cakes here are very well done, there are many kinds, cream, chocolate, fruit, you want to eat it. There are not many seats in the small shop, but you can buy them and take them away.

Kiss Seafood, a small store, there is a big dream, the sushi sashimi is not inferior to the master in the big store, it is very exquisite, and the environment is very warm and comfortable.

I like their avocado series the most. I obviously feel that there are a lot of avocado pulp in the real material. The avocado sandwich is the first time I have eaten it. The taste is very special. Nutritional.

一进这个餐厅的门，扑鼻而来的浓浓的咖喱味道，这家也是连锁性质的餐厅，他们家的黄咖喱，我特别喜欢，闻着刺激，吃着却一点都不辣。

Despite having a large group we were seated right away. Food was delicious. Home made biscuits were tender and flakey. Beignets out of this world. Service fast and friendly and prices very reasonable.

从外观看一点都看不出这个原来是一家印度菜馆。不过我觉得他们家的印度菜貌似已经融入了一些美国元素了，并不是我们认识中的卷饼加咖喱

From the outside, I can&#39;t see that this is originally an Indian restaurant. But I think their Indian food seems to have integrated some American elements, not the burritos and curry we know.

Dosa，美國Local朋友推薦的印度菜，就在舊金山的Japan Town裡面（唔～日本城吃印度菜，略酸爽）提早預約了11點半的Brunch，這麼早已經有很多印度人迫不及待走進去吃飯。環境非常美，充滿美式印度風，這裡吃的是南部印度菜，口感柔和且已經是就美國人口味改良過。Mango Lassi好濃郁，又有熱帶風情，印度式cocktail Steph Curry好有趣，感覺是bloody mary的curry版。我個人是好喜歡那盤小小的Masala Patato，香料足又飽腹

Dosa, the Indian food recommended by local American friends, is in San Francisco&#39;s Japan Town (uh ～ Japan City to eat Indian food, slightly sour) early appointment at 11:30 Brunch, so early already many Indians can&#39;t wait to walk in to eat. The environment is very beautiful, full of American Indian style, here is southern Indian cuisine, the taste is soft and has been improved on American taste. Mango Lassi is very rich, there is a tropical style, Indian cocktail Steph Curry is very interesting, it feels like the curry version of bloody mary. I personally like that small plate of Masala Patato, the spices are full and full

我们是2个人过去的，点了Lamb Keema Dosa Lunch ，DOSA-STREET WRAPS VEGETARIAN吃后发现其实印度菜居然和我们中国菜有许多相似的地方

We were 2 people in the past, and we ordered Lamb Keema Dosa Lunch , DOSA-STREET WRAPS VEGETARIAN after eating, we found that Indian food actually has many similarities with our Chinese food.

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